Programs

Luke Nguyen's Vietnam — Luke Nguyen’s Vietnam

Luke Nguyen’s Vietnam

Luke Nguyen, acclaimed owner and chef of the Sydney restaurant 'The Red Lantern', returns to the country of his heritage to take a culinary journey through the northern regions of Vietnam.

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Outback Musical

Outback Musical

Outback students scattered across sheep and cattle properties overcome distance, drought and disability to put on a show from home as they realise their dreams, dancing, bull-riding and lawn bowling towards …

Pacific Island Food Revolution

Pacific Island Food Revolution

In our last challenge ahead of the finals, our teams are tasked with cooking a soup suitable for the whole family that could be served over a couple of days after a disaster. The judges are after a quick …

Rural Flavours

Rural Flavours

Modern dairy farms look to high-tech technology to increase milk production. A Sunshine Coast farm has found a low-tech way. It's feeding its stock 'dunder' - a by-product from a very local distillery …

Outback Opal Hunters

Outback Opal Hunters

It's the last chance for the Rookies' partnership, Col's crew are on a crash course as his reoccurring illness slows them down, while the Cooke Brothers fight busted hoses and breakdowns in the quest to …