dcsimg

Programs

The Sweet Life

The Sweet Life

The Sweet Life

Elise Strachan has hand-picked a selection of talented Australian chefs from different cultures to learn from the array of sweet creations they've mastered.

The Sweet Life

Elise continues her exploration into the traditions of Asian dessert making. First up is Phi Nguyen, a Japanese dessert chef born in Vietnam, founder of Brisbane-based cafe Sonder.

The Sweet Life

French Vincent Gadan shows Elise some handy methods of tempering chocolate. He creates three types of spherical chocolate desserts - a beautiful "Peal of Love" treasure box, a raspberry and mousse filled sphere.

More Factual Programs

All Programs